We are committed to showcasing Artisan Baking in both Bread and Pastries, along with ensuring that flavour and baking from scratch are priorities.

We believe in using real Butter and always start with the basic ingredients to create our products. You can often find us peeling apples for your apple pie, cracking eggs for your cakes, heating up milk to cook pastry cream, cutting up fruit for our many fillings, scooping all the cookies, laminating croissants, and more.